Hospitality management. Vol. 4, Management of hospitality's tangible resources - operations, assets and finance /

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    Hospitality management.Vol. 4,Management of hospitality's tangible resources - operations, assets and finance / ed. by Tom Baum. Repr.

    Los Angeles [etc.] : SAGE, 2012. XII, 372 s. : il. ; 24 cm.
    (SAGE Library of Tourism, Hospitality and Leisure)
    (SAGE Library of Tourism, Hospitality and Leisure)
    ISBN 978-0-85702-776-4

   
T.17652        UKD: 338.486:640.41/.42]=111